Traditional Foods Eastern Nepal forests
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Traditional Foods
Traditional FoodsEastern Nepal
Homemade Smoked Sukuti
Slow-smoked dried meat — a hill country classic.
Rs 3,200incl. of all
- Wood-smoked
- High-protein snack
The story
About this product
Lean buffalo meat slow-smoked over wood the traditional way for deep, smoky flavour.
How to use
In the kitchen
Pan-fry with onion, garlic, and chilli for a quick sukuti achaar.
