Traditional Foods Eastern Nepal forests
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Traditional Foods
Traditional FoodsEastern Nepal Kirat homes
Kinema (Fermented Soyabean)
Traditional Kirat fermented soya — bold and savoury.
Rs 500incl. of all
- Fermented protein
- Kirat heritage food
The story
About this product
Naturally fermented soybean prepared the Kirat way, with a deep umami punch.
How to use
In the kitchen
Sauté with onion, tomato, and chilli for a classic kinema curry.
